01 / ABOUT THE PLACE
About this place
Iseya’s champon is tempting whether you’re in the mood to make noodles the focus or want a bowl packed with toppings. One lunchtime visitor described the noodles as smooth, with plenty of seafood, dried shiitake mushrooms and vegetables, and a light-tasting broth. The listed price is ¥730. It’s a noodle dish to consider when you want a generous helping of toppings.
For noodles and rice together, there’s also the half-fried-rice ramen set. One diner found the ramen broth light and reminiscent of a salt-based soup, with a gentle flavour that made it easy to keep drinking to the last spoonful. The set’s small fried rice was reportedly more substantial than its name suggested, making this a satisfying combination if noodles alone might not be quite enough. The menu also lists a large serving of fried rice as a standalone option, so you can choose according to your appetite.
The set-meal options include yakisoba for ¥780, stir-fried vegetables for ¥880 and sweet-and-sour pork for ¥980. One diner described the yakisoba as having a pronounced soy-sauce flavour, while another comment noted the generous portion served as a set meal. Iseya’s menu lets you choose between a filling meal with rice or a combination of noodles and fried rice, ordered on their own or as a set.
Iseya is in Matsuzakichō, Abeno Ward, Osaka. It opens Tuesday to Friday from 11:30 to 13:30, and from 17:00 to 20:30; on Saturdays, it is open from 11:30 to 15:00. The restaurant is closed on Sundays and Mondays. Payment is cash only, so it’s worth bringing cash with you.
